Canada Geese Control for Catering Halls & Wedding Facilities in NJ
While the Canada goose population in New Jersey has long been considered a nuisance, nowhere is that more evident than near wedding halls and catering halls. The biggest concern that people have is in regard to health. Canada geese are sizeable birds and require up to three pounds of food daily to sustain themselves.
What that means is that they leave approximately two pounds of waste per goose on a daily basis. Multiply that by between fifty and 60 birds in each flock, and that’s a lot of waste. It can be a real deterrent to your business, especially one that’s food based.
Providing Canada Geese Control for Catering Facilities in New Jersey considers the joyousness of the occasion, and the need for a well-manicured and clean lawn. Your clients want to feel that they’re eating and celebrating in a clean and comfortable environment. Their photographs taken of the bride and groom as well as their guests reflect their memory of the wedding halls and catering halls where their event took place. You want it to be a fond memory.
Managing the Canada goose population requires training, skill, and certification.
Herding
Dogs that are specially trained in herding without harming the geese can scare them off your property. It’s a very humane way to handle the immediate problem. Another flock may come in, though, and take the place of the previous inhabitants. Regular maintenance is highly recommended.
Agriculture Modification
As you look to the future, you may want to consider replacing the grasses that the geese feed on with other vegetation. Wildflowers and ivy are examples of plants that Canada geese won’t eat. If you provide less of an incentive for the birds to stay, they’ll move on to more lush pastures.
Reproduction Management
When New Jersey’s Canada goose laying season begins in March, each female will produce a clutch of four to six eggs. Multiply that by hundreds, and you can see how the population has gotten so out of hand.
There are ways of managing the egg population that are humane and approved by both the Humane Society and the Center for Wildlife Management. They require special training and certification.
Canada Geese Egg Addling
Whichever method is chosen, it must be done at the very earliest stage of the egg’s development. Each technique will stop the embryo’s development. It is highly recommended by the Humane Society to work as part of a team to complete this task, as you will experience highly agitated and combative geese parents.
Shaking
This is, without a doubt, the most demanding procedure. The technician must first determine the eggs’ approximate age. Once it’s determined to be within an acceptable age limit, each egg is vigorously shaken. This procedure may take up to twenty minutes before liquid can be heard swishing inside. This all takes place while fending off angry parent Canada geese.
Piercing
Another process that requires specific training in recognizing stages of egg development is piercing. This method must only be done during the earliest period. Air and bacteria are allowed into the eggs’ interior when the shells are pierced. The bacteria destroy development.
Oiling
Coating an egg with corn oil cuts off the oxygen supply. This procedure also requires training and certification, but it is a much less taxing alternative of the three.
The main point of addling is to humanely limit the number of geese reproduced each year without harming any of the existing flock. These methods allow the parents to believe that they still have eggs requiring their attention to the point where it’s too late to go elsewhere and lay more.
